Christine Byrne 
Can you make natto without starter? Technically, you can. But, the hardest part to make natto beans at home is the temperature control and management. So, I highly recommend using an instant pot with a Yogurt maker. Moreover, you can skip rehydrating soybeans for 18 hrs using “bean” cooking mode in the instant pot. Can … Read more
How do you shell chestnuts in the microwave? Place the nuts in a single layer in a glass baking dish, cover with waxed paper, and microwave on High for about 6 minutes, until the shells begin to peel back. While the nuts are still warm, use a small sharp knife to peel off the shells … Read more
Is it harder to bake in a gas oven? Because the heating is not as even as electric, it can sometimes take things a little bit longer to bake. And because the heat can be more humid than an electric oven which is a dry heat, things will have a more difficult time browning or … Read more
How To Clean Ooni Pizza Stones Allow your pizza stone to cool. Remove the stone from your oven. Use the scraper side of this pizza stone brush to remove burnt-on food. Use the stiff brush to sweep away crumbs and flour using a circular motion. Flip the stone over and put it back in the … Read more
How do you apply edible cake toppers? DO NOT WET THE TOPPER- this may cause the colours in the image to run. Hold the topper gently and place the middle onto the cake first, then smooth it out to the edges with the palm of your hand. If any bubbles or wrinkles appear in the … Read more
Can I eat quinoa after 5 days? But before you prep your quinoa for the week, it’s important to understand how quickly this cooked food can spoil. So, how long does quinoa last in the fridge? Cooked quinoa will last for about 5 to 7 days if stored properly in an airtight container. How do … Read more
How long will meat take smoke? Smoking can take anywhere between 6 hours for lean cuts and 24 hours for briskets depending on the cut, type, thickness, and weight of the meat. Different temperatures, and the quality of your smoker all play a major role in how long it all takes. Pork typically takes the … Read more
Rice wine vinegar is a popular ingredient in many Asian dishes and can be found in most grocery stores or supermarkets in the vinegar or Asian section. It can also be purchased at Asian markets or specialty food stores. If you prefer to shop online, there are several online retailers that offer rice wine vinegar, … Read more
Why do my eggs taste weird? Absorption of foreign odours from the storage environment can produce off odours and tastes in the egg. Among materials implicated are: fish oils and meals. sour milk. How do you get rid of the fishy smell in eggs? If your chickens do lay tainted eggs, simply remove the canola … Read more
How do you cure olives easily? Combine 1–1½ cups of pickling salt with one gallon of cold water (use more salt for smaller olives; less for larger olives) and 2 cups of vinegar. Stir the mixture to dissolve the salt. Pour the brine over the olives to cover. Top with lids, but do not screw … Read more