How can I add flavor to my white cake mix?
Bump up the flavor by adding ½ to 1 teaspoon of vanilla extract. Making a spice cake? Add a little rum, almond, or orange extract as well. If you’re making a white or yellow cake, add a teaspoon or two of fresh lemon or lime zest, or a bit of juice.
Can you turn a yellow cake mix into chocolate?
If you find yourself craving chocolate cake only to find a classic yellow or white cake mix in your pantry, you can add 1/4 cup of cocoa powder to your cake batter for a complete chocolate transformation.
How to enhance chocolate flavor in cake?
The simplest way to accentuate the chocolate flavor in your baked goods is to add a teaspoon or so of espresso powder or instant coffee granules. Espresso powder tends to be more concentrated, so you definitely only need a teaspoon to do the trick.
CHOCOLATE CAKE
- 1 3/4 cups all purpose flour, or (plain flour), (8 oz | 227 g)
- 3/4 cup unsweetened cocoa powder, (2.6 oz | 75 g) or regular Hershey’s cocoa powder.
- 1 1/2 teaspoon baking powder.
- 1 1/2 teaspoon baking soda, (or bi-carb soda)
- 1 teaspoon salt.
- 2 cups white granulated sugar, (14 oz | 410 g)
- 2 large eggs.
Tip #2 on how to make box mix taste homemade
- Replace water with milk for more flavor and moisture. If you’re making red velvet you can use buttermilk.
- Replace the oil with melted butter for more flavor and homemade texture.
- For chocolate cakes, try replacing the water with cooled coffee.
How do you make a box cake taste like a bakery cake?
Step 1: Look at the directions on the cake mix. Step 2: Add one more egg (or add 2 if you want it to be very rich). Step 3: Use melted butter instead of oil and double the amount. Step 4: Instead of water, use whole milk.
8 Simple Tips and Tricks to Make Box Cake Better
- Use Room Temperature Ingredients.
- Replace Water with Milk or Buttermilk.
- Substitute Sour Cream in the Mix.
- Substitute Oil for Butter.
- Use More Eggs.
- Add Vanilla Extract.
- Make It a Chocolate Lovers’ Cake.
- Decorate Your Cake Like A Pro.
Try adding a few of these tips to your box cake mix taste better!
- Use milk instead of water.
- Add extra eggs.
- Add sugar and flour to the dry mix.
- Use coffee instead of water for chocolate cakes.
- Sour Cream is perfect for adding moisture and rich flavor.
- Pudding adds moisture and flavor.
6 Easy Ways To Upgrade Your Boxed Cake Mix, According to a Pro
- Add an Extra Egg.
- Add Milk, Coffee, or Soda.
- Use Butter Instead of Oil.
- Add Instant Pudding.
- Up the Flavor with an Extract or Citrus Zest.
- Top the Cake with Homemade Frosting.
How do you make a box cake taste like a bakery cake TikTok?
Recently, our TikTok feeds were filled with videos of people hacking a boxed cake mix to make bakery-style cake cupcakes. The secret? Add two extra eggs to what the mix calls for, swap milk for water and replace the oil with melted butter (plus a little extra).
What does adding an extra egg to a box cake mix do?
Because eggs help build the cake’s structure (don’t use them and you’re looking at a gooey mess), adding an extra egg yolk makes the cake batter denser. Translation: you’ll have a moister confection. Conversely, she suggests an extra egg white for a fluffier cake.
How to make box cake taste homemade
- Use an extra egg. Using an extra egg or two adds richness and moisture to your box cake.
- Use dairy instead of water.
- Give other liquids a shot.
- Use butter instead of oil.
- Add a few spoonfuls of mayo.
- Add instant pudding mix.
- Throw in special ingredients.