20 Ways to Use Tortillas
- Watch them sink into the fastest-ever enchiladas.
- Make migas.
- Or bake them into chilaquiles.
- Combine them with fried rice.
- Throw them on top of soup.
- Make a really good-for-you burrito.
- Eat them for breakfast.
- Host a tostada party.
Can you eat leftover tortillas?
You can leave leftover tortillas at room temperature if you’re going to eat them within a couple of days or refrigerate them if you need more time. Or you can freeze them for a couple of months.
Can you freeze tortillas for later?
When frozen, tortillas can last for at least two months without any change in quality. If packaged tightly with all the excess air removed, the tortillas can likely last for longer in the freeze, but keep in mind that the longer they are frozen, the more likely they are to diminish in quality over time.
10 ideas with flour tortillas
- Mexican lasagne. If you have heaps of tortillas to use up, try this super fun idea.
- Tortilla pies. If you have little tortillas, pop them in your pie maker to make tortilla pies!
- Cheesy enchiladas.
- Tortilla bowls.
- Tortilla pizzas.
- Tiktok tortilla hack.
- Burritos.
- Pinwheels.
What can I do with old tortillas?
Just spread them out on a cookie sheet and pop in the oven for five to ten minutes and they will crisp right back up. Use them in tortilla soup: Tortilla soup — or any soup. I love them smashed into bits and stirred into a hot bowl of posole.
Can you freeze unused tortillas?
You can freeze both corn and flour tortillas. Freezing is an excellent way to extend tortillas’ shelf life and allows you to make last-minute tacos al pastor, burritos, fajitas, quesadillas doradas, taquitos, or chicken enchiladas. To prevent freezer burn, keep tortillas tightly sealed in their packaging.
How do you make store bought tortillas better?
Method #1In a Pan on the Stovetop
You won’t need oil. Let the skillet get warm enough so that if you sprinkle a few drops of water on the surface, they’ll sizzle. Lay your tortillas down and let them heat for about thirty to forty-five seconds on each side, until their color deepens and their aroma becomes apparen.
Do store bought tortillas need to be cooked?
In short, most wraps which you buy are pre-cooked so they can be safely eaten without heating them up. This said, in many cases heating up a wrap can help to enhance the texture and taste of the wrap which can benefit some wrap-based dishes.
Do you have to heat up store bought flour tortillas?
Heating up the tortillas before you fill them makes every taco recipe that much more savory and delicious, so don’t skip this step! Tacos, quesadillas and enchiladas are too delicious for a cold tortilla.
Do store bought tortillas need to be refrigerated after opening?
No, tortillas do not have to be refrigerated, but you’ll probably want to do it anyway. It helps them last longer. “Most tortillas don’t need to be refrigerated but doing so will help extend their shelf life,” explains the Taste of Home Test Kitchen experts.
How to make tortillas taste good?
It’s all matter of setting your gas range to medium or medium-low heat and then placing the tortilla directly on the burner, regardless of whether it’s a flour or corn tortilla. This step will improve the tortilla’s flavor by lightly browning bits and pieces of it which in turn will improve the taste of your taco.
How to make flour tortillas taste like restaurant?
They generally will have hand made instead of the mass factory tortillas for sale that have way higher grades of ingredients and time for flavor. Then grill them on a pan surface or flat grill with lard or shortening lightly applied until you see brown spots on one side. Heating them helps unlock some of the flavors.
How do you make store bought tortillas soft?
Enlist your oven, like Food52 community member lisina does: “Wrap a stack of tortillas in aluminum foil and pop them in a 350°F oven for 10 minutes or so. They’ll steam inside the packet and stay nice and soft.
How do you make store bought tortillas puff up?
Heat a skillet over medium-high heat and add 2-3 tablespoons of oil. Once the oil is smoking hot, use tongs to carefully add a tortilla to the hot oil. Cook for 5-10 seconds until golden brown, then flip and fry another 5-10 seconds. The tortilla with puff up like a balloon once flipped.
How to spice up flour tortillas?
Brush a tortilla with olive oil and honey. Sprinkle with sea salt, crushed red pepper flakes and rosemary. Bake at 350 degrees until lightly brown, about 5 minutes.
What do you season tortillas with?
Seasoning and salt.
Once the tortillas are crispy, salt and season them while they’re still warm. Use a coarse salt or any other seasoning you like. A sprinkle of chili seasoning, a squirt of lime juice, or maybe even a dusting of homemade fajita seasoning.
The 8 Great Things You Can Do with Tortillas, Filling, and Maybe Some Cheese
- Cheesy black bean and chicken enchiladas.
- Chilaquiles with egg and avocado.
- Spiced chicken and squash tostadas.
- Tacos with spicy ground beef filling.
- Chicken and black bean burrito bowl.
- Crispy smoked gouda quesadillas.
- A hot bowl of tortilla soup.
Are you supposed to cook store bought tortillas?
Most widely available supermarket tortillas (wraps), in various flavors, are pre-cooked and can be used as is. It’s perfectly reasonable to warm them up on a griddle (very briefly), but not necessary. You can also buy uncooked flour tortillas at Costco and other stores.
How do you make store bought flour tortillas taste better?
Method #1In a Pan on the Stovetop
You won’t need oil. Let the skillet get warm enough so that if you sprinkle a few drops of water on the surface, they’ll sizzle. Lay your tortillas down and let them heat for about thirty to forty-five seconds on each side, until their color deepens and their aroma becomes apparent.
Are you supposed to cook flour tortillas?
COOK TORTILLAS
If you don’t have a nonstick, use a frying pan lightly greased with oil or butter. Cook flour tortillas for about 1 minute on one side and flip them only once. Cook the other side for an additional 30 seconds until you see a hint of browned spots. The tortillas will puff up and cook perfectly.