Whether you’re a seasoned home cook or just starting out, our tips and tricks can help you make the most of your time in the kitchen. From techniques for perfecting your knife skills to creative ideas for using up leftovers, we’ve got you covered.
What does bad steak smell like? It smells bad Fresh red meat has a light bloody, or metallic smell. This scent isn’t overpowering and you will usually have to place your nose very close to smell it. On the other hand, if your steak has gone bad, it will have a definitive odor that smells … Read more
Is chicken done at 165 or 180? Current federal recommendations list various safe cooking temperatures for poultry, including 180°F for whole chickens and 170°F for breasts. The USDA said it wants to clarify that the key temperature for safety is 165°F. Can you eat chicken at 145 degrees? Note: There are three important temperatures to … Read more
How to treat a first-degree, minor burn Cool the burn. Immediately immerse the burn in cool tap water or apply cold, wet compresses. Apply petroleum jelly two to three times daily. Cover the burn with a nonstick, sterile bandage. Consider taking over-the-counter pain medication. Protect the area from the sun. How long does a burn … Read more
Can butter go bad in the fridge? “This is mitigated by refrigerating butter and making sure it is well wrapped.” In general, butter kept in the fridge will last one to three months, while butter stored in the freezer will last up to a yea. How can you tell if butter is bad? You’ll know … Read more
Is meat good after 2 years in freezer? According to the FDA , you can keep cuts, like roasts, frozen for anywhere from 4 to 12 months and steaks for 6 to 12 months. Ground beef should be frozen for no more than three to four months. Once cooked, you can also safely freeze those … Read more
Kitchen Tip: How to Boil Water Faster Use a wider, shallower pot rather than a tall and narrow one. The increased surface area will let the water heat up more quickly. Start with hot water. Fill your pot with hot tap water, rather than cold. Only use the amount of water that you really need. … Read more
Can you remove rust from cast iron? The easiest way to remove rust from cast iron is to soak the pan in a 1:1 vinegar and water solution. Then scrub the rust off with a scrubby sponge, scrub brush, or steel wool. Is cast iron ruined if it rusts? Cast iron can be pretty resilient, … Read more
What does spoiled ground beef smell like? Normally, fresh ground beef has the smell of iron. If the meat has been bad for a while, it will probably feature a strong rotten scent. Most bad meat smells rancid and/or pungent, but you should be wary of any and all strange smells. Rotten meat can even … Read more
Can I eat leftover rice after 5 days? According to FoodSafety.gov FoodKeeper App, leftover rice can be stored in the refrigerator for three to four days, and it can be stored in the freezer for one to two months. If you stored your rice in the freezer, then it’s important to thaw it properly. How … Read more
How long do you fry wings for if the oil is at 350? Chicken wings take about 7-8 minutes to fry in 350 degree oil. You want to leave the wings in the oil until they are golden brown. Once they are golden, the meat will be cooked through as well. Do chicken wings float … Read more