What human snacks can guinea pigs eat?
Fruit works well as an occasional treat that is offered once a day or several times a week. Keep the portion size small since fruit is high in sugar; a small wedge of orange or apple, several blueberries or a thin slice of banana is perfectly adequate. Kiwis, strawberries and citrus have high levels of vitamin C.
What can guinea pigs not eat?
Make sure you do not feed your guinea pigs the following foods (this is not an exhaustive list): cereals; grains; nuts; seeds; dried beans, corn, and peas; buttercups; garden shrubs (such as hemlock or privet); lilies of any kind; sweet peas; nightshade; oak; avocado; onion grass; onions; potato tops; mushrooms; .Which fruits and vegetables are safe?
- Spinach.
- Romaine lettuce.
- Parsley.
- Kale.
- Carrots (including the top)
- Sweet Potato.
- Zucchini.
- Cucumber.
What weird foods can guinea pigs eat?
Cucumber: Guinea Pigs can eat both the flesh, seeds (not too much) and the skin. Green beans:These contain vitamin C, and can be fed in a raw state. However, be cautious as they also contain calcium and phosphorus. Peas: As with most vegetables, these contain Phosphorus and Calcium.
What is a guinea pigs favorite treat?
Most of them love carrots and broccoli, and some love nothing better than fresh grass nibbled from a lawn. Some owners swear by shop-bought treats, but these are not essential, and you should check the ingredients to make sure you’re not feeding th GPs sugar and colorings!Meat of any kind. …
- Meat of any kind.
- Dairy, including yogurt, cheese, kefir, sour cream, cream cheese, and cottage cheese.
- Iceberg lettuce and the lighter lettuces give guinea pigs diarrhea.
- Cabbage, cauliflower, or other gassy veggies can lead to bloat.
- Avocado.
- Onions, leeks, chives, or shallots can lead to blood disorders.
What human food can guinea pigs eat daily?
Fruit and vegetables: Fresh vegetables can be offered once a day and should be equivalent to about one cup total per guinea pig per day. Leafy greens like romaine lettuce, red and green leaf lettuces, kale, cilantro and parsley should comprise the bulk of your pig’s fresh produce.
What can guinea pigs eat list?
Fresh leafy green vegetables and herbs
Other foods that are good to fed guinea pigs a few times a week include broccoli, cabbage, endive, carrot tops, Brussels sprouts, kale, silver beet, mint, and fruits such as apples (but with no seeds), mango, and papaya.
What guinea pigs Cannot eat?
Guinea pigs should not be fed Lucerne (alfalfa) or Clover hay, as these are too high in protein and calcium. The hay that you feed should be available 24 hours a day and of good quality; dry, sweet smelling, and not contain any mold, mildew or fungu.
What should I feed my guinea pig everyday?
The preferred basic diet for guinea pigs is unlimited amounts of Timothy or other low-calcium hay, supplemented with smaller amounts of a commercial, high-fiber, Timothy-hay based guinea pig pellets. Vitamin C (see below) should be given each day. Hay should be offered free-choice throughout the day.
What vegetables can you give guinea pigs every day?
What vegetables can guinea pigs eat daily? Guinea pigs can eat foods such as Romaine lettuce, sweet bell peppers, kale, cucumber and coriander every day and some other green leafy vegetables to.
What veg can guinea pigs eat everyday?
Vegetables like red or green pepper and broccoli have high levels of vitamin C in them and are great daily options. Add carrots, zucchini, tomato or sweet potato once or twice a week.
Do guinea pigs need to be fed everyday?
Guinea pigs need fresh and dry food every day, along with an unlimited supply of hay. As a rule of thumb, each GP needs around one cup of fresh veg each day. Fruit should be looked upon as a treat, not a staple.
Do guinea pigs need fruit and veg everyday?
Guinea pigs’ need fresh greens and vegetables every day to help them get enough vitamin C (they can’t produce it themselves). Our vets’ advise one teacup of greens and veg, per guinea pig, per day, which can be split into morning and evening feeds.
Can guinea pigs eat carrots everyday?
Unfortunately, even with all the vitamins that carrots would provide your guinea pig, there are also some negatives to feeding them too much of it. Carrots have a high sugar content, which isn’t good for your guinea pig because they increase the risk of obesity and diabetes.
Is it good to give guinea pigs carrots everyday?
Foods like carrots, kiwifruit, berries, and pineapple are also great as a source of Vitamin C and a tasty treat for your guinea pigs but only feed them a few times a week, not every day, as these foods have quite a high sugar conten.
What fruit can guinea pigs eat daily?
Guinea pigs can eat a wide variety of fruits, vegetables and herbs with some of their most popular foods being lettuce, kale, parsley, coriander, cucumber, carrot, sweet bell peppers, tomato and appl.
Can guinea pigs eat cucumber everyday?
Cucumbers are low in sugar which is good but they are also high in water and quite low in vitamin C and fibre so although it is fine to feed a few times a week to your guinea pigs, don’t give them large quantities. A half inch chunk is plenty as part of their daily veggie portion.
What food can guinea pigs eat everyday?
Timothy hay: Provide an unlimited quantity of fresh timothy hay every day. Guinea pigs need continuous access to hay to aid their digestion and limit the growth of their teeth. Fruit and vegetables: Fresh vegetables can be offered once a day and should be equivalent to about one cup total per guinea pig per day.
What veg can I feed my guinea pig daily?
Vegetables. Your guinea pigs should have fresh, washed leafy greens or weeds each day, such as kale or broccoli, which are excellent sources of Vitamin C. Guinea pigs don’t naturally eat fruit or root vegetables, but you can give them in small amounts as treats, such as small pieces of carrot or an apple quarter.Fresh fruits and veggies are great treats and supplements for your guinea pig. Vegetables and fruits are great treats to offer your guinea pig.
- Bananas.
- Blueberries.
- Cantaloupe.
- Green peppers.
- Parsley.
- Green and red leaf lettuce.
- Strawberries.
- Tomatoes.